Source identification of carbohydrates and polycyclic aromatic hydrocarbons in a rural area near the Plitvice Lakes National Park, Croatia


World Heritage Site: Plitvice Lakes National Park

Publication Year: 2025

Publication Type: Article

Publication Identifier: WHE5C7463F407

Summary

A study near Plitvice Lakes National Park, Croatia, reveals distinct seasonal variations in airborne organic compounds, with PM 10 concentrations higher in summer despite typical European winter heating practices. Anhydrosugars dominated carbohydrate levels year-round, while polycyclic aromatic hydrocarbons (PAHs) peaked seasonally, with benzo(b)fluoranthene highest in spring and winter. Multi-statistical analyses identified mixed sources in spring—traffic, domestic heating, biomass burning, and biogenic emissions—as well as seasonal shifts in dominance, such as traffic and biogenic sources in autumn and domestic heating in winter. The annual average of benzo(a)pyrene (BaP) fell below EU safety thresholds, underscoring regional air quality variations linked to human and natural activities.

Citation

Sopčić, S., Jakovljević, I., Štrukil, Z. S., & Bešlić, I. (2025). Source identification of carbohydrates and polycyclic aromatic hydrocarbons in a rural area near the Plitvice Lakes National Park, Croatia. Atmospheric Environment, 345, 121050. https://doi.org/10.1016/j.atmosenv.2025.121050

You are here:
World Heritage Explorer > World Heritage Research > Publications > Source identification of carbohydrates and polycyclic aromatic hydrocarbons in a rural area near the Plitvice Lakes National Park, Croatia

This website includes data sources licensed under CC BY-SA 4.0. Additional original content by World Heritage Explorer, also licensed under CC BY-SA 4.0. WHE is not affiliated with UNESCO or the World Heritage Committee. Legal Notice. Privacy Policy.

Open Data for an Open World